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Catering and cooking classes

Chef Hunter Sympson is available for in-house gourmet cooking classes and catering across the Tennessee area. Tell us about your event, your group size, and the menu style you have in mind, and we will follow up with ideas for your occasion.

Browse our menus to see signature packages such as Backyard Blast, Southern Pride, Divine Swine, and Sinful Salmon.

The Mobile Chef brings gourmet food directly to you, whether you are hosting a backyard party, planning a corporate event, or simply want a memorable meal without tying yourself to the kitchen all day. Menus lean toward slow-cooked Southern comfort and live-fire favorites, with slow baked dishes, hand-pulled barbecue, glazed meats, and wood-fired grilling that let the smoke do the talking. Seasonal salads, infused oils, and rustic sides round out the spread, and every plate arrives ready to serve.

Beyond event catering, the chef offers in-house gourmet cooking classes that turn an evening into a hands-on lesson. Guests work alongside the chef while preparing dishes from scratch, learning the techniques behind smoked brisket, Cajun corn, and herb-rubbed proteins before sitting down to enjoy the results. These sessions are built for groups, celebrations, and team gatherings, and can be shaped around the menu style and preferences you have in mind.

Getting in touch is simple, and the team follows up with menu ideas and planning suggestions tailored to your occasion. Tell them about the event, the size of your group, and the atmosphere you want to create, and you will receive a thoughtful plan built around fresh ingredients and dependable preparation. From casual cookouts with hamburgers and hot dogs to elegant plated dinners featuring stuffed loin, salmon, and seasonal vegetables, every gathering is handled with the same pride and attention to detail.